Recombinant Human FABP-1

Unleash the potential of your research with Recombinant Human FABP-1. This high-quality protein offers a multitude of applications in the study of lipid metabolism, fatty acid transport, and their roles in various physiological processes. Here are the key features: Size and Purity: Each vial contains 100µg of highly purified, biologically active FABP-1, providing you with ample material for your experiments. Versatility: Whether you're investigating fatty acid binding, intracellular lipid transport, or metabolic regulation, this recombinant protein is a valuable asset for your research. Quality Assurance: Our FABP-1 is rigorously quality-controlled to ensure its integrity and consistency, allowing you to generate reliable and reproducible results. Empower your studies on lipid metabolism and beyond with the precision and purity of Recombinant Human FABP-1.

Product Name

Recombinant Human FABP-1

Size

50μg, 200μg, 1mg

Species

Human

Host

E.Coli

Expression Region

30-430

Mol. Weight

44 kDa

Tags

determined during production processN-terminal His Tag or N-terminal His-IF2DI Tag

Purity

Greater than 95% as determined by SDS-PAGE

Application

Western Blot, ELISA

Formulation

Lyophilized from a 0.2 μm filtered solution in 10 mM Hepes, 500 mM NaCl with 5% trehalose, pH7.4

Reconstitution

Centrifuge the vial prior to opening, reconstitute in sterile distilled water or buffer of interest to concentration of 0.1-1mg/ml by gently pipetting 2-3 times, don't vortex

Storage

The lyophilized protein is stable at -20°C for up to 1 year, the protein solution can be stored at 2-8°C for up to 1 week. For extended storage, it is recommended to further dilute in a buffer containing 0.1% BSA (make sure BSA will NOT interfere with your experiment ) and store in working aliquots at -20°C to -80°C for 6 months.Avoid repeated freeze/thaw cycle.

Alternative Names

AATM_HUMAN, AL022787, Aspartate aminotransferase, Aspartate aminotransferase 2, Aspartate aminotransferase, mitochondrial, Aspartate transaminase 2, ASPATA, EC 2.6.1.1, FABP 1, FABP pm, FABP-1, FABPpm, Fatty acid binding protein, Fatty acid-binding protein, FLJ40994