T1R3 rabbit pAb

Applications: WB;IF;ELISA
Reactivity: Human;Rat;Mouse;
Source: Rabbit
Dilution: Western Blot: 1/500 - 1/2000. Immunofluorescence: 1/200 - 1/1000. ELISA: 1/10000. Not yet tested in other applications.
Immunogen: The antiserum was produced against synthesized peptide derived from human TAS1R3. AA range:326-375
Storage_stability: -20°C/1 year
Clonality: Polyclonal
Isotype: IgG
Concentration: 1 mg/ml
Observed_band(KD): 93kD
Human_gene_id: 83756
Human_swiss_prot_no: Q7RTX0
Subcellular_location: Cell membrane; Multi-pass membrane protein.
Other_name: TAS1R3; T1R3; TR3; Taste receptor type 1 member 3; Sweet taste receptor T1R3
Background: The protein encoded by this gene is a G-protein coupled receptor involved in taste responses. The encoded protein can form a heterodimeric receptor with TAS1R1 to elicit the umami taste response, or it can bind with TAS1R2 to form a receptor for the sweet taste response. [provided by RefSeq, Nov 2015],